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Scented Zeeraphool Rice
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Jeera phool rice, also known as baby basmati, is a minature version of basmati rice. It is exceptionally tender and absorbs flavor quickly.
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Chhattisgarh, traditionally know as the rice bowl of India. Zeeraphool is a small size variety with an appearance of Cumin (Jeera) and hence known as Zeeraphool. Zeeraphool rice is used to prepare Kheer (rice has a creamy texture and does not require additional flavouring) and basi bhat (a local dish prepared by the tribes of Surguja. The flour of Zeeraphool rice is very smooth and a dough made from it is used to make local dishes like chausela, anarsa, fara, chawal, roti and cheela.
- Ingredient(s): Rice
- Weight: 1 Kg
- State: Chhattisgarh
- Shelf Life: 180 days
- Region: Surguja
- Care Instruction: Use before expiry date.
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